Don't you hate those days that dinner time comes around and you realize you haven't planned properly. Whether your missing a key ingredient and now that chicken cacciatore is going to be regular baked chicken instead, or you planned a lovely lasagna, but the crew is hungry now and will not wait an hour, even for your famous lasagna.
So, on these nights I am very grateful for the fully-cooked ham steak. In ten minutes I had steamed peas, red potatoes in a chive butter sauce that comes in a steamable package (this isn't cheating, this is survival)and a tasty fried ham steak. The steak is too easy to prepare. Just drizzle about a tablespoon of extra virgin olive oil in a skillet and fry until it is the desired color.
No kidding a ten minute meal.....some days are just like that
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