Friday, May 21, 2010

Chicken rules.....

That's what my kids said after trying this new recipe from Taste of Home!

Chicken breast drizzled with extra virgin olive oil, salt and peppered, topped with sliced plum tomatoes

Fresh basil leaves.....

Then wrap the chicken in bacon slices...(the bacon was baked in a 400 degree oven for 10 minutes and drained before being wrapped around the chicken bundles) Then bake uncovered for 27 minutes until cooked through....

Top with mozzarella slices and bake until cheese melted

Yum~ We placed them on toasty buns, terrific!!

No comments: